Time To Bake The Cookies, Part II

Been making biscotti.
Biscotti means "twice baked".
First bake the dough into
loaves. 

Then, after they've  cooled a bit, 

slice them on the diagonal. 

Bake the slices for 10 minutes

or so. 

Easy and fun to make. 

I've collected many biscotti

recipes and sometimes change

the add ins and flavorings.

This time, Chocolate Mocha 

Walnut, Orange Cranberry 

Pistachio, and my Italian

teacher Teresa's Chocolate 

Chip Hazelnut.

Most will be holiday gifts.

One size fits all and no one

ever returns them.

Personally, I prefer Whisker Lickins crunchy tuna snacks.

PS
I'll be happy to share recipes, should anyone want one. 
Or, just Google your favorite flavors followed by the word "biscotti"
and find more than you want to know.

The Cat Boys and I wish everyone a joyful holiday!  =^..^=